1st Brewing Yeast Fermentation Performance Congress

1st Brewing Yeast Fermentation Performance Congress
Author:
Publisher:
Total Pages: 56
Release: 1997
Genre: Brewing
ISBN: 9780953147809

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1st Brewing Yeast Fermentation Performance Congress
Language: en
Pages: 56
Authors:
Categories: Brewing
Type: BOOK - Published: 1997 - Publisher:

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Brewing Yeast Fermentation Performance
Language: en
Pages: 340
Authors: Katherine Smart
Categories: Technology & Engineering
Type: BOOK - Published: 2008-05-27 - Publisher: John Wiley & Sons

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Building on the success of the first edition, Brewing Yeast Fermentation Performance, Second edition considers the importance of yeast quality on fermentation p
3rd Brewing Yeast Fermentation Performance Congress
Language: en
Pages:
Authors:
Categories: Brewing
Type: BOOK - Published: 2001 - Publisher:

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Brewing Yeast and Fermentation
Language: en
Pages: 676
Authors: Christopher Boulton
Categories: Technology & Engineering
Type: BOOK - Published: 2013-04-25 - Publisher: John Wiley & Sons

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Now Available for the First Time in Paperback! This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two
Proceedings of the 2012 International Conference on Applied Biotechnology (ICAB 2012)
Language: en
Pages: 630
Authors: Tong-Cun Zhang
Categories: Science
Type: BOOK - Published: 2013-11-29 - Publisher: Springer Science & Business Media

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The 2012 International Conference on Applied Biotechnology (ICAB 2012) was held in Tianjin, China on October 18-19, 2012. It provides not only a platform for do