A Great American Cook
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The Great American Baking Book
Author | : Patricia Lousada |
Publisher | : Smithmark Pub |
Total Pages | : 256 |
Release | : 1994-01-01 |
Genre | : Cooking |
ISBN | : 9780831739713 |
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This delightful collection of traditional recipes features such favorites as Apple Pie, Velvet Mocha Cream Pie, Whole Wheat Bread, Brandy Snaps, Blueberry Muffins, Date Nut Bread, Nut Lace Cookies, and many all-American treats.
The Great American Baking Book Related Books
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 1994-01-01 - Publisher: Smithmark Pub
This delightful collection of traditional recipes features such favorites as Apple Pie, Velvet Mocha Cream Pie, Whole Wheat Bread, Brandy Snaps, Blueberry Muffi
Language: en
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Type: BOOK - Published: 2014-09-16 - Publisher: National Geographic Books
The first and greatest book of regional American cuisine, now revised for today’s home cook. Imagine a person with the culinary acumen of Julia Child, the inq
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For the movers and shakers of the food world, Waxman is a culinary giant who has helped invent contemporary American cooking. The forceful flavors of his dishes
Language: en
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Type: BOOK - Published: 2014-01-07 - Publisher: Clarkson Potter
The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts
Language: en
Pages: 265
Pages: 265
Type: BOOK - Published: 2022-08-16 - Publisher: BenBella Books
This beautiful cookbook showcases the best of American regional cooking from the cooks and judges featured in PBS’ The Great American Recipe In the first seas