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'A Little Taste of Thailand' is a celebration of the traditions of a bold and imaginative cuisine that is becoming a staple in many home kitchens. A diversity of influences, combined with a proud tradition of fine, fresh ingredients and careful presentation, is captured in this collection of recipes. Food editor Lulu Grimes travelled extensively in Thailand to research the cuisine and the lifestyle that goes with it. Photographer Alan Benson has captured, through his evocative images, the feel of Thailand, its landscapes, cities, people and culinary specialties.
'A Little Taste of Thailand' is a celebration of the traditions of a bold and imaginative cuisine that is becoming a staple in many home kitchens. A diversity o
JAMES BEARD AWARD FINALIST • Welcome to a beautiful, deep dive into the cuisine and culture of northern Thailand with a documentarian's approach, a photograph
The Secret World Adventure Team sends secret agents to Bangkok, Thailand, where they help a cook prepare special treats for the Queen's party at the Grand Palac
"One night in Bangkok" : food and the everyday life of empire -- "Chasing the yum" : food procurement and early Thai Los Angeles -- Too hot to handle? restauran
This lavishly illustrated cookbook provides an introdution not only to Thai cooking but to Thailand's history and culture as well. The author describes Thai ing
