Extreme Brewing

Extreme Brewing
Author: Sam Calagione
Publisher: Quarry Books
Total Pages: 188
Release: 2011-02-09
Genre: Cooking
ISBN: 1616734914

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Extreme Brewing is a recipe-driven resource for aspiring home brewers who are interested in recreating these specialty beers at home, but don't have the time to learn the in-depth science and lore behind home-brewing. As such, all recipes are malt-syrup based (the simplest brewing method) with variations for partial-grain brewing. While recipes are included for classic beer styles -- ales and lagers -- Extreme Brewing has a unique emphasis on hybrid styles that use fruit, vegetables, herbs and spices to create unique flavor combinations. Once their brew is complete, readers can turn to section three, The Rewards of Your Labor, to receive guidance on presentation, including corking, bottle selection and labeling as well as detailed information on food pairings, including recipes for beer infused dishes and fun ideas for themed dinners that tallow the reader to share their creations with family and friends.


New Brewing Lager Beer
Language: en
Pages: 388
Authors: Gregory J. Noonan
Categories: Cooking
Type: BOOK - Published: 2003-09-17 - Publisher: Brewers Publications

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Greg Noonan’s classic treatise on brewing lagers, New Brewing Lager Beer, offers a thorough yet practical education on the theory and techniques required to p
Extreme Brewing
Language: en
Pages: 188
Authors: Sam Calagione
Categories: Cooking
Type: BOOK - Published: 2011-02-09 - Publisher: Quarry Books

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Extreme Brewing is a recipe-driven resource for aspiring home brewers who are interested in recreating these specialty beers at home, but don't have the time to
How to Brew
Language: en
Pages: 404
Authors: John J. Palmer
Categories: Beer
Type: BOOK - Published: 2001 - Publisher:

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Project Extreme Brewing
Language: en
Pages: 165
Authors: Sam Calagione
Categories: Cooking
Type: BOOK - Published: 2017-11-14 - Publisher:

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Learn to make extreme beer from Sam Calagione, founder of Dogfish Head Craft Brewery, and Jason and Todd Alström of BeerAdvocate in Project Extreme Brewing.
Brewing with Wheat
Language: en
Pages: 237
Authors: Stan Hieronymus
Categories: Cooking
Type: BOOK - Published: 2010-03-10 - Publisher: Brewers Publications

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The wit and weizen of wheat beers. Author Stan Hieronymus visits the ancestral homes of the world's most interesting styles-Hoegaarden, Kelheim, Leipzig, Berlin