Butchering Chickens A Guide To Humane Small Scale Processing
Download Butchering Chickens A Guide To Humane Small Scale Processing full books in PDF, epub, and Kindle. Read online free Butchering Chickens A Guide To Humane Small Scale Processing ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Butchering Chickens
Author | : Adam Danforth |
Publisher | : Storey Publishing, LLC |
Total Pages | : 177 |
Release | : 2020-03-03 |
Genre | : Technology & Engineering |
ISBN | : 1635861659 |
Download Butchering Chickens Book in PDF, Epub and Kindle
The space, setup, and equipment required to raise and process poultry are minimal when compared to other types of livestock, which is part of what makes chickens such an appealing choice for small-scale meat producers. Expert butcher and teacher Adam Danforth covers the entire slaughtering and butchering process in this photographic guide specifically geared toward backyard chicken keepers and small-farm operations invested in raising meat responsibly. With step-by-step photos, detailed instructions, and chapters dedicated to necessary tools and equipment, essential food safety measures, how to prepare for slaughter and process the birds quickly and humanely, how to break down the carcasses into cuts, and how to package and freeze the cuts to ensure freshness, this comprehensive handbook gives poultry raisers the information they need to make the most of their meat.
Butchering Chickens Related Books
Pages: 177
Pages: 377
Pages: 457
Pages: 145
Pages: 353