Chicken and Egg
Language: en
Pages: 257
Authors: Janice Cole
Categories: Cooking
Type: BOOK - Published: 2011-04-29 - Publisher: Chronicle Books

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“Follows Cole’s journey as she bonds with birds, learns about farming in the city and discovers some delicious dishes along the way.” —The Washington Po
The Chicken and the Egg
Language: en
Pages: 38
Authors: Beatrice Ann
Categories: Juvenile Fiction
Type: BOOK - Published: 2012-06-01 - Publisher:

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Of course you've heard of The Chicken and The Egg, but never before have you heard the story told like this! The Chicken and The Egg were standing in line... Mu
Egg to Chicken
Language: en
Pages: 0
Authors: Camilla De la Bédoyère
Categories: Chickens
Type: BOOK - Published: 2010-08 - Publisher: W.B. Saunders Company

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How many eggs do hens lay? Where do hens build their nests? What do chicks eat? Book jacket.
Commercial Chicken Meat and Egg Production
Language: en
Pages: 1422
Authors: Donald D. Bell
Categories: Science
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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Commercial Chicken Meat and Egg Production is the 5th edition of a highly successful book first authored by Dr. Mack O. North in 1972, updated in 1978 and 1984.
From Egg to Chicken
Language: en
Pages: 29
Authors: Gerald Legg
Categories: Chickens
Type: BOOK - Published: 2014 - Publisher: Lifecycles

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Large illustrations and simple text describe what an egg is made of and how it hatches into a chicken.