Cooking Alla Giudia

Cooking Alla Giudia
Author: Benedetta Jasmine Guetta
Publisher: Artisan Books
Total Pages: 353
Release: 2022-04-12
Genre: Cooking
ISBN: 1579659802

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Jews have lived in Italy for thousands of years, yet their contributions to Italian cuisine have been largely untold. Cooking alla Giudia shares the recipes, but also the connections of the Jewish people to many beloved Italian dishes and other wonderful delicacies.


Cooking Alla Giudia
Language: en
Pages: 353
Authors: Benedetta Jasmine Guetta
Categories: Cooking
Type: BOOK - Published: 2022-04-12 - Publisher: Artisan Books

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Jews have lived in Italy for thousands of years, yet their contributions to Italian cuisine have been largely untold. Cooking alla Giudia shares the recipes, bu
Cooking alla Giudia
Language: en
Pages: 588
Authors: Benedetta Jasmine Guetta
Categories: Cooking
Type: BOOK - Published: 2022-04-05 - Publisher: Artisan

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Cooking alla Giudia is the ultimate tribute to the wonderfully rich, yet still largely unknown, culinary heritage of the Jews of Italy. From Roman deep-fried ar
Jewish Flavours of Italy
Language: en
Pages: 346
Authors: Silvia Nacamulli
Categories: Cooking
Type: BOOK - Published: 2023-03-17 - Publisher: Green Bean Books

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"Cooking in itself is a creative and fulfilling activity, and the results of your efforts can satisfy not only your taste buds but also your soul. This is my ai
Portico: Cooking and Feasting in Rome's Jewish Kitchen
Language: en
Pages: 530
Authors: Leah Koenig
Categories: Cooking
Type: BOOK - Published: 2023-08-29 - Publisher: W. W. Norton & Company

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One of Food & Wine's Best Cookbooks of Fall 2023 • One of the Boston Globe's Best Cookbooks of 2023 • One of Smithsonian's 2023 Ten Best Books About Food �
La Scienza Cucina
Language: en
Pages: 0
Authors: Rustic Culinary Oasis
Categories:
Type: BOOK - Published: 2023-09-25 - Publisher: Independently Published

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La Scienza Cucina: 97 Recipes Exploring the Art and Science of Italian Cuisine is an intriguing cookbook that combines the art and science of Italian cuisine. W