Easy Japanese Cooking For Everyone
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Quick and Easy Japanese Cuisine for Everyone
| Author | : Yukiko Moriyama |
| Publisher | : Japan Publications Trading |
| Total Pages | : 128 |
| Release | : 2002 |
| Genre | : Cooking |
| ISBN | : 9784889960938 |
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Even those unfamiliar with Japanese cooking can follow the steps in this book and feel confident in achieving great tasting, authentic results.
Quick and Easy Japanese Cuisine for Everyone Related Books
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2002 - Publisher: Japan Publications Trading
Even those unfamiliar with Japanese cooking can follow the steps in this book and feel confident in achieving great tasting, authentic results.
Language: en
Pages: 112
Pages: 112
Type: BOOK - Published: 2000 - Publisher: Kodansha International
This is the perfect book for people who like Japanese food but always thought it would be far too difficult and time-consuming to make at home. "The Quick and E
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2019-11-19 - Publisher: Shambhala Publications
“A beautifully photographed . . . introduction to Japanese cuisine.” —New York Times “A treasure trove for . . . Japanese recipes.” —Epicurious “H
Language: en
Pages: 385
Pages: 385
Language: en
Pages: 403
Pages: 403
Type: BOOK - Published: 2012-09-04 - Publisher: Andrews McMeel Publishing
Presents a collection of Japanese recipes; discusses the ingredients, techniques, and equipment required for home cooking; and relates the author's experiences
