Flavors Of Empire
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Flavors of Empire
| Author | : Mark Padoongpatt |
| Publisher | : Univ of California Press |
| Total Pages | : 270 |
| Release | : 2017-09-26 |
| Genre | : History |
| ISBN | : 0520293738 |
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"One night in Bangkok" : food and the everyday life of empire -- "Chasing the yum" : food procurement and early Thai Los Angeles -- Too hot to handle? restaurants and Thai American identity -- "More than a place of worship" : food festivals and Thai American suburban culture -- Thailand's "77th province" : culinary tourism in Thai Town
Flavors of Empire Related Books
Language: en
Pages: 270
Pages: 270
Type: BOOK - Published: 2017-09-26 - Publisher: Univ of California Press
"One night in Bangkok" : food and the everyday life of empire -- "Chasing the yum" : food procurement and early Thai Los Angeles -- Too hot to handle? restauran
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2017-09-19 - Publisher: Univ of California Press
With a uniquely balanced combination of salty, sweet, sour, and spicy flavors, Thai food burst onto Los Angeles’s and America’s culinary scene in the 1980s.
Language: en
Pages: 408
Pages: 408
Type: BOOK - Published: 2017-10-03 - Publisher: Basic Books
A history of the British Empire told through twenty meals eaten around the world In The Taste of Empire, acclaimed historian Lizzie Collingham tells the story o
Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 2019-01-29 - Publisher: University of California Press
Empire’s Tracks boldly reframes the history of the transcontinental railroad from the perspectives of the Cheyenne, Lakota, and Pawnee Native American tribes,
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2017-11-06 - Publisher: McFarland
During the 17th century, England saw foreign foods made increasingly available to consumers and featured in recipe books, medical manuals, treatises, travel nar
