Food and Agricultural Commodity Consumption in the United States

Food and Agricultural Commodity Consumption in the United States
Author: Biing-Hwan Lin
Publisher:
Total Pages: 68
Release: 2003
Genre: Farm produce
ISBN:

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Food and Agricultural Commodity Consumption in the United States
Language: en
Pages: 68
Authors: Biing-Hwan Lin
Categories: Farm produce
Type: BOOK - Published: 2003 - Publisher:

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Food and Agricultural Commodity Consumption in the United States
Language: en
Pages: 0
Authors: Biing-Hwan Lin
Categories: Diet
Type: BOOK - Published: 2003 - Publisher:

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OECD-FAO Agricultural Outlook 2021–2030
Language: en
Pages: 337
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2021-07-05 - Publisher: Food & Agriculture Org.

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The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture O
OECD-FAO Agricultural Outlook 2019-2028
Language: en
Pages: 326
Authors: OECD
Categories:
Type: BOOK - Published: 2019-07-08 - Publisher: OECD Publishing

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The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture O
Consumption of Food in the United States, 1909-48
Language: en
Pages: 214
Authors: United States. Bureau of Agricultural Economics
Categories: Food consumption
Type: BOOK - Published: 1949 - Publisher:

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This publication brings together for the first time detailed information on the per capita consumption of all major food commodities in the United States, inclu