Food Safety and Quality in the Global South

Food Safety and Quality in the Global South
Author: Matthew Chidozie Ogwu
Publisher: Springer Nature
Total Pages: 749
Release:
Genre:
ISBN: 9819724287

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Food Safety and Quality in the Global South
Language: en
Pages: 749
Authors: Matthew Chidozie Ogwu
Categories:
Type: BOOK - Published: - Publisher: Springer Nature

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Food Safety and Quality in the Global South
Language: en
Pages: 0
Authors: Matthew Chidozie Ogwu
Categories: Technology & Engineering
Type: BOOK - Published: 2024-07-27 - Publisher: Springer

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This book focuses on sustainable food systems in the Global South as highlighted by the United Nations Sustainable Development Goal 2, which seeks to end global
Assuring Food Safety and Quality
Language: en
Pages: 0
Authors: Food and Agriculture Organization of the United Nations
Categories: Self-Help
Type: BOOK - Published: 2003 - Publisher: Fao Food and Nutrition Paper

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These guidelines were prepared to enable national authorities, particularly in developing countries, to improve their food control systems. They replace the 197
Handbook on Urban Food Security in the Global South
Language: en
Pages: 432
Authors: Jonathan Crush
Categories: Social Science
Type: BOOK - Published: 2020-12-25 - Publisher: Edward Elgar Publishing

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The ways in which the rapid urbanization of the Global South is transforming food systems and food supply chains, and the food security of urban populations is
Restructuring of Food Retail Markets in Countries of the Global South
Language: en
Pages: 227
Authors: Christine Hobelsberger
Categories: Business & Economics
Type: BOOK - Published: 2021-04-07 - Publisher: Springer Nature

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This explorative, primary data-based study provides findings on the first nearly two decades of the emerging supermarket industry in Bangladesh, in particular i