Global research on underutilized crops: An assessment of current activities and proposals for enhanced cooperation

Global research on underutilized crops: An assessment of current activities and proposals for enhanced cooperation
Author: John Trevor Williams
Publisher: Bioversity International
Total Pages: 54
Release: 2002
Genre: Crops
ISBN: 9290435453
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Global research on underutilized crops: An assessment of current activities and proposals for enhanced cooperation
Language: en
Pages: 54

Global research on underutilized crops: An assessment of current activities and proposals for enhanced cooperation

Authors: John Trevor Williams
Categories: Crops
Type: BOOK - Published: 2002 - Publisher: Bioversity International

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FUTURE SMART FOOD
Language: en
Pages: 241

FUTURE SMART FOOD

Authors: Food and Agriculture Organization of the United Nations
Categories: Social Science
Type: BOOK - Published: 2018-10-09 - Publisher: Food & Agriculture Org.

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This publication demonstrates the benefits of neglected and underutilized species, including amaranth, sorghum and cowpea, and their potential contribution to a
Adapting to Climate Change in Agriculture-Theories and Practices
Language: en
Pages: 384

Adapting to Climate Change in Agriculture-Theories and Practices

Authors: Syed Sheraz Mahdi
Categories:
Type: BOOK - Published: - Publisher: Springer Nature

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Medicinal Plants
Language: en
Pages: 439

Medicinal Plants

Authors: Nirmal Joshee
Categories: Science
Type: BOOK - Published: 2019-11-11 - Publisher: Springer Nature

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This book offers a fresh look on a variety of issues concerning herbal medicine - the methods of growing and harvesting various medicinal plants; their phytoche
Mathematical Sciences with Multidisciplinary Applications
Language: en
Pages: 654

Mathematical Sciences with Multidisciplinary Applications

Authors: Bourama Toni
Categories: Mathematics
Type: BOOK - Published: 2016-08-19 - Publisher: Springer

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This book is the fourth in a multidisciplinary series which brings together leading researchers in the STEAM-H disciplines (Science, Technology, Engineering, Ag