Good Food: Best Ever Chicken Recipes

Good Food: Best Ever Chicken Recipes
Author: Good Food Guides
Publisher: Random House
Total Pages: 219
Release: 2010-12-23
Genre: Cooking
ISBN: 1409072010

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Chicken is one of the most versatile ingredients. It's perfect for economical quick-fix dishes, for a special dinner, for guests, at home, or eaten hot or cold. It can be easily transformed into a flavoursome snack or a tasty treat. With 101 ideas, there's a chicken recipe for every occasion in this handy cookbook, from warming classics and perfect convenience food to a taste of the exotic and meals to impress. With straight-forward, tried-and-tested recipes taken from Britain's top-selling BBC Good Food Magazine you can be sure of mouth-watering chicken meals whatever your mood.


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Good Food: Best Ever Chicken Recipes
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The latest in the bestselling series from BBC Good Food Magazine, 101 of the best chicken recipes. Chicken is one of the most versatile ingredients. It's perfec