Handbook Of Lipids In Human Nutrition
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Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2020-08-11 - Publisher: CRC Press
The Handbook of Lipids in Human Nutrition is a concise reference for professionals and students interested in the role of lipids in nutrition. Over 100 tables a
Language: en
Pages: 843
Pages: 843
Type: BOOK - Published: 2015-12-09 - Publisher: Elsevier
Handbook of Lipids in Human Function: Fatty Acids presents current research relating to health issues whose impact may be modified by adopting personalized diet
Language: en
Pages: 543
Pages: 543
Type: BOOK - Published: 2005-07-18 - Publisher: CRC Press
Consumer demand is creating rapid growth in the functional foods market - a market soon to reach $20 billion worldwide. As a result, the food industry has stepp
Language: en
Pages: 608
Pages: 608
Type: BOOK - Published: 1989-01-28 - Publisher: Academic Press
Abstract: This book reviews the current understanding of essential fatty acids and their role in human nutrition. It is intended to serve as a major textbook an
Language: en
Pages: 185
Pages: 185
Type: BOOK - Published: 2013-11-09 - Publisher: Springer Science & Business Media
Throughout its history, medicine has benefited from scientific discov eries made in complementary fields such as chemistry, physics and biology. Thus, in the mi