Herbs & Spices of Thailand

Herbs & Spices of Thailand
Author: Hugh T. W. Tan
Publisher: Marshall Cavendish
Total Pages: 132
Release: 2005
Genre: Cookery, Thai
ISBN: 9789812329684

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Herbs & Spices of Thailand
Language: en
Pages: 132
Authors: Hugh T. W. Tan
Categories: Cookery, Thai
Type: BOOK - Published: 2005 - Publisher: Marshall Cavendish

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30 Useful Herbs & Spices of Thailand
Language: en
Pages: 192
Authors: Hugh T. W. Tan
Categories: Cooking (Herbs)
Type: BOOK - Published: 2017 - Publisher: Marshall Cavendish International (Asia) Pte Limited

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�What are the herbs and spices that give Thai cuisine its unique character?�Which ones have medicinal uses as well?�Simple but information-packed descript
The Food of Northern Thailand
Language: en
Pages: 0
Authors: Austin Bush
Categories: Cooking
Type: BOOK - Published: 2018-10-23 - Publisher: National Geographic Books

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JAMES BEARD AWARD FINALIST • Welcome to a beautiful, deep dive into the cuisine and culture of northern Thailand with a documentarian's approach, a photograph
Herbs and Spices of Thailand
Language: en
Pages: 71
Authors:
Categories:
Type: BOOK - Published: 2006 - Publisher:

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Tropical Herbs & Spices
Language: en
Pages: 119
Authors: Wendy Hutton
Categories: Cooking
Type: BOOK - Published: 1998-08-15 - Publisher: Tuttle Publishing

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This handy field guide introduces over 35 herbs, spices and aromatics commonly found in Thailand. Each exotic item is described in detail and its country of ori