History of Soyfoods and Soybeans in California (1851-1982):

History of Soyfoods and Soybeans in California (1851-1982):
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Total Pages: 1475
Release: 2021-06-24
Genre: History
ISBN: 1948436418
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Download History of Soyfoods and Soybeans in California (1851-1982): Book in PDF, Epub and Kindle

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 526 photographs and illustrations - mostly color. Free of charge in digital PDF format.


History of Soyfoods and Soybeans in California (1851-1982):
Language: en
Pages: 1475

History of Soyfoods and Soybeans in California (1851-1982):

Authors: William Shurtleff; Akiko Aoyagi
Categories: History
Type: BOOK - Published: 2021-06-24 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 526 photographs and i
History of Soybeans and Soyfoods in Illinois (1851-1954)
Language: en
Pages: 1566

History of Soybeans and Soyfoods in Illinois (1851-1954)

Authors: William Shurtleff; Akiko Aoyagi
Categories: Reference
Type: BOOK - Published: 2022-02-23 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 368 photographs and ill
History of Soybeans and Soyfoods in Tennessee (1854-2017)
Language: en
Pages: 816

History of Soybeans and Soyfoods in Tennessee (1854-2017)

Authors: William Shurtleff
Categories:
Type: BOOK - Published: 2017-05-17 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 253 photographs and i
How Japanese and Japanese-Americans Brought Soyfoods to the United States and the Hawaiian Islands--A History (1851-2011)
Language: en
Pages: 328

How Japanese and Japanese-Americans Brought Soyfoods to the United States and the Hawaiian Islands--A History (1851-2011)

Authors: William Shurtleff
Categories: Soyfoods industry
Type: BOOK - Published: 2011 - Publisher: Soyinfo Center

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History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)
Language: en
Pages: 1031

History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)

Authors: William Shurtleff, Akiko Aoyagi
Categories: Cooking
Type: BOOK - Published: 2010-06 - Publisher: Soyinfo Center

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Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.