Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems
Language: en
Pages: 230
Authors: Silvio Gianiazzi
Categories: Science
Type: BOOK - Published: 2012-12-06 - Publisher: Birkhäuser

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This book, prepared by participants of the European network COST ACTION 810 (1989-93) is the outcome of a meeting held in Switzerland (Einsiedeln, September 29
Mycorrhizal Fungi: Use in Sustainable Agriculture and Land Restoration
Language: en
Pages: 404
Authors: Zakaria M. Solaiman
Categories: Technology & Engineering
Type: BOOK - Published: 2014-12-29 - Publisher: Springer

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This volume explores the various functions and potential applications of mycorrhizas, including topics such as the dynamics of root colonization, soil carbon se
Mycorrhizal Technology in Agriculture
Language: en
Pages: 300
Authors: S. Gianinazzi
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-06 - Publisher: Birkhäuser

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Arbuscular Mycorrhiza (AM) is the most common mycorrhizal type involved in agricultural systems, and the most widespread plant root symbiosis. The fungi involve
Functional Diversity of Mycorrhiza and Sustainable Agriculture
Language: en
Pages: 255
Authors: Michael J. Goss
Categories: Technology & Engineering
Type: BOOK - Published: 2017-05-19 - Publisher: Academic Press

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Functional Diversity of Mycorrhiza and Sustainable Agriculture is the first book to present the core concepts of working with Arbuscular mycorrhizal fungi to im
Mycorrhizal Symbiosis
Language: en
Pages: 815
Authors: Sally E. Smith
Categories: Science
Type: BOOK - Published: 2010-07-26 - Publisher: Academic Press

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The roots of most plants are colonized by symbiotic fungi to form mycorrhiza, which play a critical role in the capture of nutrients from the soil and therefore