Italia in cucina. The complete book of traditional Italian cooking

Italia in cucina. The complete book of traditional Italian cooking
Author: McRae Books
Publisher:
Total Pages: 800
Release: 2001
Genre: Cooking
ISBN: 9788888166124

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Italia in cucina. The complete book of traditional Italian cooking
Language: en
Pages: 800
Authors: McRae Books
Categories: Cooking
Type: BOOK - Published: 2001 - Publisher:

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La Cucina Italiana: The Encyclopedia of Italian Cooking
Language: en
Pages: 0
Authors: The Editors of La Cucina Italiana
Categories: Cooking
Type: BOOK - Published: 2012-11-13 - Publisher: National Geographic Books

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All the essential techniques, profusely illustrated with step-by-step photographs. How do you recognize a San Marzano tomato? How do you shape tortellini? How d
Italian Regional Cooking
Language: en
Pages: 292
Authors: Ada Boni
Categories: Cookery, Italian.
Type: BOOK - Published: 1994-02-02 - Publisher: Gramercy

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A culinary treasury of 600 authentic recipes from several Italian regions.
Ciao Italia
Language: en
Pages: 277
Authors: Mary A. Esposito
Categories: Cooking
Type: BOOK - Published: 1991-10-23 - Publisher: MorrowCB

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Join the popular host of Ciao Italia, seen nationally on public television, for an intimate journey back to her childhood in Buffalo, New York, to a time when h
The Complete Italian Cookbook
Language: en
Pages: 305
Authors: Manuela Anelli Mazzocco
Categories: Cooking
Type: BOOK - Published: 2020-04-28 - Publisher: Callisto Media, Inc.

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From the heart of Italy directly to your table—110 authentic regional recipes Italian cuisine’s abundance of flavor, high-quality ingredients, and regional