Italian Artisanal Gelato According To Donata Panciera
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Italian Artisanal Gelato According to Donata Panciera
| Author | : Donata Panciera |
| Publisher | : Lulu.com |
| Total Pages | : 216 |
| Release | : 2013-11 |
| Genre | : Cooking |
| ISBN | : 9781291644111 |
Download Italian Artisanal Gelato According to Donata Panciera Book in PDF, Epub and Kindle
This volume is the indispensable and trusty friend of gelato makers that helps them to create and make gelato of excellence. The technique explained is a schematic and simple manner takes into account both the products and the places where gelato makers may be working. The 130 recipes are a panorama of top quality artisanal gelato.
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