Making the Corn Belt
Language: en
Pages: 282
Authors: John C. Hudson
Categories: History
Type: BOOK - Published: 1994 - Publisher:

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The Civil War demonstrated that, even though its agriculture was distinctive, the larger region was divided in social and political terms.
Industrializing the Corn Belt
Language: en
Pages: 256
Authors: Joseph Leslie Anderson
Categories: History
Type: BOOK - Published: 2009 - Publisher:

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From the late 1940s to the early 1970s, farmers in the Corn Belt transformed their region into a new, industrial powerhouse of large-scale production, mechaniza
Corn Belt Harvest
Language: en
Pages: 56
Authors: Raymond Bial
Categories: History
Type: BOOK - Published: 1991 - Publisher: Houghton Mifflin Harcourt

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Text and photographs describe the United States Corn Belt region and its harvest season.
Perilous Bounty
Language: en
Pages: 257
Authors: Tom Philpott
Categories: Social Science
Type: BOOK - Published: 2020-08-11 - Publisher: Bloomsbury Publishing USA

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New York Times Book Review Editors' Choice An unsettling journey into the disaster-bound American food system, and an exploration of possible solutions, from le
Practical Corn Culture
Language: en
Pages: 170
Authors: William Thomas Ainsworth
Categories: Corn
Type: BOOK - Published: 1914 - Publisher:

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