My Virgin Kitchen: Delicious recipes you can make every day

My Virgin Kitchen: Delicious recipes you can make every day
Author: Barry Lewis
Publisher: HarperCollins
Total Pages: 349
Release: 2017-08-24
Genre: Cooking
ISBN: 0007544804

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‘He’s a regular guy – he’s not a chef and he’s not formally a cook, and he was a virgin in the kitchen ... I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that’s what food is about. Viva Virgin Kitchen!’ – Jamie Oliver ‘One of the country’s hottest young chefs’. – The Times


My Virgin Kitchen: Delicious recipes you can make every day
Language: en
Pages: 349
Authors: Barry Lewis
Categories: Cooking
Type: BOOK - Published: 2017-08-24 - Publisher: HarperCollins

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‘He’s a regular guy – he’s not a chef and he’s not formally a cook, and he was a virgin in the kitchen ... I love his enthusiasm for food, having a la
The Sprouted Kitchen
Language: en
Pages: 254
Authors: Sara Forte
Categories: Cooking
Type: BOOK - Published: 2012-08-28 - Publisher: Ten Speed Press

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Sprouted Kitchen food blogger Sara Forte showcases 100 tempting recipes that take advantage of fresh produce, whole grains, lean proteins, and natural sweetener
Chickpea Flour Does It All: Gluten-Free, Dairy-Free, Vegetarian Recipes for Every Taste and Season
Language: en
Pages: 287
Authors: Lindsey S. Love
Categories: Cooking
Type: BOOK - Published: 2016-04-05 - Publisher: The Experiment, LLC

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Meet the New Must-Have-It Pantry Staple: Chickpea Flour Why make chickpea flour your new go-to? Because everyone—gluten-free or not—will find a reason to lo
In My Kitchen
Language: en
Pages: 272
Authors: Ted Allen
Categories: Cooking
Type: BOOK - Published: 2012-05-01 - Publisher: Clarkson Potter

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A cookbook for people who love to cook, featuring more than 100 recipes from the host of the hit Food Network tv show Chopped As host of Food Network’s hit sh
Recipes from the Herbalist's Kitchen
Language: en
Pages: 313
Authors: Brittany Wood Nickerson
Categories: Cooking
Type: BOOK - Published: 2017-06-27 - Publisher: Storey Publishing

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Author and herbalist Brittany Wood Nickerson understands that food is our most powerful medicine. In Recipes from the Herbalist’s Kitchen she reveals how the