Omega, Suppressed

Omega, Suppressed
Author: Leann Ryans
Publisher: Leann Ryans
Total Pages: 127
Release: 2021-06-28
Genre: Fiction
ISBN:

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Shailyn knew living in a small town would be different than the city she grew up in, but she didn’t realize how difficult it was going to be. The Alphas there didn’t believe in suppressants, and they prevent her from ordering more so she wouldn’t infect the other omegas with her progressive thinking. She wouldn’t let their outdated views suppress her right to choose, but it left her with no option but to go back to the city for more. Alone.


Omega, Suppressed
Language: en
Pages: 127
Authors: Leann Ryans
Categories: Fiction
Type: BOOK - Published: 2021-06-28 - Publisher: Leann Ryans

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Shailyn knew living in a small town would be different than the city she grew up in, but she didn’t realize how difficult it was going to be. The Alphas there
Flawed
Language: en
Pages: 0
Authors: Leann Ryans
Categories:
Type: BOOK - Published: 2023-10-23 - Publisher: Omega Market

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Damaged. Unwanted. Flawed. An accident left Cassie disabled, ruining her chances at a future. Who would want an omega with scars like hers even if they found a
Soybean
Language: en
Pages: 340
Authors: Dora Krezhova
Categories: Science
Type: BOOK - Published: 2011-11-07 - Publisher: BoD – Books on Demand

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This book presents the importance of applying of novel genetics and breading technologies. The efficient genotype selections and gene transformations provide fo
Advances in Government Research and Application: 2011 Edition
Language: en
Pages: 294
Authors:
Categories: Political Science
Type: BOOK - Published: 2012-01-09 - Publisher: ScholarlyEditions

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Advances in Government Research and Application: 2011 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information
Advances in Nutraceuticals and Functional Foods
Language: en
Pages: 392
Authors: Sreerag Gopi
Categories: Science
Type: BOOK - Published: 2022-05-18 - Publisher: CRC Press

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This book examines the rapidly growing field of functional foods in the prevention and management of chronic and infectious diseases. Chapters explore the varie