Pest Management In The Food Industry
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Language: en
Pages: 400
Pages: 400
Type: BOOK - Published: 2013-09-18 - Publisher: Wiley-Blackwell
Pest Management in the Food Industry addresses core pest management issues including potential safety concerns for the food industry. Expert editors and contrib
Language: en
Pages: 595
Pages: 595
Type: BOOK - Published: 1991-01-01 - Publisher: Aoac International
Introduction to food-pest ecology and management; World resources and food losses to pest; Origins of insects as storage pests; Storage ecosystems; Ecology and
Language: en
Pages: 764
Pages: 764
Type: BOOK - Published: 2016-02-03 - Publisher: Academic Press
Ecofriendly Pest Management for Food Security explores the broad range of opportunity and challenges afforded by Integrated Pest Management systems. The book fo
Language: en
Pages: 65
Pages: 65
Type: BOOK - Published: 1998-01-01 - Publisher: Intl Food Policy Res Inst
In their comprehensive paper, Montague Yudelman, Annu Ratta, and Davi Nygaard examine the key issues with regard to pest management and food production over the
Language: en
Pages: 243
Pages: 243
Type: BOOK - Published: 2016-06-05 - Publisher: Elsevier
Insect Management for Food Storage and Processing, Second Edition is completely revised and updated with new chapters on topics including inspection techniques;