Pie Style

Pie Style
Author: Helen Nugent
Publisher: Page Street Publishing
Total Pages: 441
Release: 2020-09-22
Genre: Cooking
ISBN: 1645670783

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Creating Spectacular Pie Art Just Got a Lot Easier With this stunning collection, pie maven Helen Nugent pulls back the curtain on creating professional, Instagram-worthy pies. Now you can make your very own delicious pie masterpiece in the comfort of your own home. From the secrets to a perfectly flaky pie crust to the essential decorating techniques used to create beautiful pie art, Helen shares simple, approachable tips and easy-to-follow instructions that make it possible to achieve spectacular results. Delicious fillings for fruit and savory pies, meringues, galettes and more can be mixed and matched with creative crust options for every occasion and skill level. Celebrate summer with the eye-catching geometric design of the Tumbling Diamonds Blueberry-Lemon Pie. Usher in fall flavors with the Walk in the Woods Salted Maple Caramel Apple Pie, bedecked with leaves and acorns. The Thanksgiving Turkey Pumpkin Pie or Christmas Gift Apple-Blackberry Pie will be right at home on your next holiday table. With recipes that include step-by-step instructions and photos illustrating each clever technique, you’ll soon gain the confidence to create show-stopping pies of your very own.


Pie Style
Language: en
Pages: 441
Authors: Helen Nugent
Categories: Cooking
Type: BOOK - Published: 2020-09-22 - Publisher: Page Street Publishing

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Creating Spectacular Pie Art Just Got a Lot Easier With this stunning collection, pie maven Helen Nugent pulls back the curtain on creating professional, Instag
Elegant Pie
Language: en
Pages: 488
Authors: Karin Pfeiff-Boschek
Categories: Cooking
Type: BOOK - Published: 2019-10-29 - Publisher: Andrews Mcmeel+ORM

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A designer who’s “turned pie crust decorating into an art form” shows how to embellish an ordinary crust—for a creation as beautiful as any cake (Martha
The Hoosier Mama Book of Pie
Language: en
Pages: 417
Authors: Paula Haney
Categories: Cooking
Type: BOOK - Published: 2013-08-13 - Publisher: Agate Publishing

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Making a delicious pie has never been easier with this extensive cookbook from the popular Chicago bakery. When Paula Haney first opened the Hoosier Mama Pie Co
American Pie
Language: en
Pages: 203
Authors: Peter Reinhart
Categories: Cooking
Type: BOOK - Published: 2010-10-27 - Publisher: Ten Speed Press

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Master bread baker Peter Reinhart follows the origins of pizza from Italy to the States, capturing the stories behind the greatest artisanal pizzas of the Old W
Zoë Bakes Cakes
Language: en
Pages: 274
Authors: Zoë François
Categories: Cooking
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press

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IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—