Protein Structure, Stability, and Folding

Protein Structure, Stability, and Folding
Author: Kenneth P. Murphy
Publisher: Springer Science & Business Media
Total Pages: 258
Release: 2008-02-04
Genre: Science
ISBN: 1592591930

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In Protein Structure, Stability, and Folding, Kenneth P. Murphy and a panel of internationally recognized investigators describe some of the newest experimental and theoretical methods for investigating these critical events and processes. Among the techniques discussed are the many methods for calculating many of protein stability and dynamics from knowledge of the structure, and for performing molecular dynamics simulations of protein unfolding. New experimental approaches presented include the use of co-solvents, novel applications of hydrogen exchange techniques, temperature-jump methods for looking at folding events, and new strategies for mutagenesis experiments. Unique in its powerful combination of theory and practice, Protein Structure, Stability, and Folding offers protein and biophysical chemists the means to gain a more comprehensive understanding of some of this complex area by detailing many of the major techniques in use today.


Protein Structure, Stability, and Folding
Language: en
Pages: 258
Authors: Kenneth P. Murphy
Categories: Science
Type: BOOK - Published: 2008-02-04 - Publisher: Springer Science & Business Media

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In Protein Structure, Stability, and Folding, Kenneth P. Murphy and a panel of internationally recognized investigators describe some of the newest experimental
Protein Stability and Folding
Language: en
Pages: 377
Authors: Bret A. Shirley
Categories: Science
Type: BOOK - Published: 1995 - Publisher:

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In Protein Stability and Folding: Theory and Practice, world-class scientists present in a single volume a comprehensive selection of hands-on recipes for all o
Protein Stability and Folding
Language: en
Pages: 662
Authors: Wolfgang Pfeil
Categories: Science
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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Protein folding remains one of the most exclusive problems of modern biochemistry. Structure analysis has given access to the wealth of the molecular architectu
Protein Stability and Folding
Language: en
Pages: 524
Authors: Wolfgang Pfeil
Categories: Science
Type: BOOK - Published: 2013-06-29 - Publisher: Springer Science & Business Media

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In 1998, we published the data compilation PROTEIN STABILITY AND FOLDING which covered the data from the early beginnings of thermodynamic studies of protein fo
Protein Stability and Folding
Language: en
Pages: 392
Authors: Bret A. Shirley
Categories: Medical
Type: BOOK - Published: 1995-03-24 - Publisher: Taylor & Francis US

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In Protein Stability and Folding: Theory and Practice, world-class scientists present in a single volume a comprehensive selection of hands-on recipes for all o