Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans, 2000

Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans, 2000
Author: United States. Department of Agriculture. Human Nutrition Information Service. Dietary Guidelines Advisory Committee
Publisher:
Total Pages: 0
Release: 2000
Genre: Diet
ISBN:

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Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans, 2000
Language: en
Pages: 0
Authors: United States. Department of Agriculture. Human Nutrition Information Service. Dietary Guidelines Advisory Committee
Categories: Diet
Type: BOOK - Published: 2000 - Publisher:

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Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans, 2000 to the Secretary of Health and Human Services and the Secretary of Agriculture
Language: en
Pages:
Authors: United States. Dietary Guidelines Advisory Committee
Categories: Diet
Type: BOOK - Published: 1995 - Publisher:

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Publication contains nutritional and dietary information and guidelines for the general public, based on the preponderance of scientific and medical knowledge c
Report of the Dietary Guidelines Advisory Committee on Dietary Guidelines for Americans, 2000
Language: en
Pages: 0
Authors:
Categories: Diet in disease
Type: BOOK - Published: 2000 - Publisher:

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Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans
Language: en
Pages: 28
Authors: United States. Human Nutrition Information Service. Dietary Guidelines Advisory Committee
Categories: Diet
Type: BOOK - Published: 1985 - Publisher:

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Abstract: Proposed revisions to the 1980 USDA-HHS joint publication, "Nutrition and Your Health: Dietary Guidelines for American", are given. Specific informati
Redesigning the Process for Establishing the Dietary Guidelines for Americans
Language: en
Pages: 287
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Medical
Type: BOOK - Published: 2017-12-16 - Publisher: National Academies Press

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What foods should Americans eat to promote their health, and in what amounts? What is the scientific evidence that supports specific recommendations for dietary