Restructuring of Food Retail Markets in Countries of the Global South
Language: en
Pages: 0
Authors: Christine Hobelsberger
Categories:
Type: BOOK - Published: 2021 - Publisher:

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This explorative, primary data-based study provides findings on the first nearly two decades of the emerging supermarket industry in Bangladesh, in particular i
Restructuring of Food Retail Markets in Countries of the Global South
Language: en
Pages: 227
Authors: Christine Hobelsberger
Categories: Business & Economics
Type: BOOK - Published: 2021-04-07 - Publisher: Springer Nature

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This explorative, primary data-based study provides findings on the first nearly two decades of the emerging supermarket industry in Bangladesh, in particular i
Globalising Food
Language: en
Pages: 297
Authors: David Goodman
Categories: Science
Type: BOOK - Published: 2013-01-11 - Publisher: Routledge

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In an increasingly global world, societies are being provisioned from a bewildering array of sources as new countries and new food commodities are drawn into in
Restructuring of Food Retail Markets in Countries of the Global South
Language: en
Pages: 227
Authors: Christine Hobelsberger
Categories: Business & Economics
Type: BOOK - Published: 2021-05-13 - Publisher: Springer Gabler

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This explorative, primary data-based study provides findings on the first nearly two decades of the emerging supermarket industry in Bangladesh, in particular i
Linking Smallholder Producers to Modern Agri-Food Chains: Case Studies from South Asia, Southeast Asia and China
Language: en
Pages: 390
Authors: Vijay Paul Sharma
Categories: Business & Economics
Type: BOOK - Published: 2013-05-05 - Publisher: Allied Publishers

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This publication examines the processes and impact of market restructuring through comparative in-depth empirical case studies in selected Asian countries, name