Roots and Tubers in the Global Food System

Roots and Tubers in the Global Food System
Author: Consultative Group on International Agricultural Research. Committee on Inter-Centre Root and Tuber Crops Research
Publisher: IITA
Total Pages: 120
Release: 2000
Genre: Root crops
ISBN: 9789290602033

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In 1995, TAC commissioned an Inter-Centre Review of Root and Tuber Crops Research in the CGIAR, and that group's final report was submitted in April 1996. Among its findings, the review recommended that the Centers working on these crops prepare, in consultation with non-CGIAR members, "a comprehensive, documented text that sets out a vision for root and tuber research employing inter-Centre collaborations and institutional partnerships ... "(TAC, 1997). At International Centers' Week 1996, representatives of CIAT, CIP, IFPRI, IPGRI, and IITA met, formed an informal committee, and established a task force to prepare such a report, with CIP and CIAT representatives acting as co-convenors. This document synthesizes the principal findings of the subsequent work. Roots and tuber crops have myriad and complex roles to play in feeding the world in the coming decades. Far from being one sort of crop that serves one specific purpose, they will be many things to many-very many-people.


Roots and Tubers in the Global Food System
Language: en
Pages: 120
Authors: Consultative Group on International Agricultural Research. Committee on Inter-Centre Root and Tuber Crops Research
Categories: Root crops
Type: BOOK - Published: 2000 - Publisher: IITA

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In 1995, TAC commissioned an Inter-Centre Review of Root and Tuber Crops Research in the CGIAR, and that group's final report was submitted in April 1996. Among
Roots and Tubers in the Global Food System
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Synthesizes a significant amount of data and information on roots and tubers in an effort to provide a clearer vision of their past, present, and future roles i
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