Seven Wonders of the Cooking World

Seven Wonders of the Cooking World
Author: Myra Waldo
Publisher: Dodd Mead
Total Pages: 488
Release: 1971
Genre: Cooking
ISBN:

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Seven Wonders of the Cooking World
Language: en
Pages: 488
Authors: Myra Waldo
Categories: Cooking
Type: BOOK - Published: 1971 - Publisher: Dodd Mead

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The Seven Culinary Wonders of the World
Language: en
Pages: 242
Authors: Jenny Linford
Categories: Cooking
Type: BOOK - Published: 2018-10-16 - Publisher: Smithsonian Institution

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A culinary history of the seven food staples that have shaped human history, including 63 original recipes The Seven Culinary Wonders of the World is a global c
The Seven Culinary Wonders of the World
Language: en
Pages: 243
Authors: Jenny Linford
Categories: Cooking
Type: BOOK - Published: 2018-09-17 - Publisher:

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This book looks at the seven most important ingredients in world cuisine: rice, salt, honey, pork, tomato, chili and cacao.
Seven Wonders of the Ancient World
Language: en
Pages: 171
Authors: Paul Jordan
Categories: History
Type: BOOK - Published: 2014-05-01 - Publisher: Routledge

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The Seven Wonders of the Ancient World, and all sorts of mysteries attaching to them, have intrigued people since the second century BCE. Why were these particu
The Seven Wonders of the World
Language: en
Pages: 244
Authors: John Romer
Categories: History
Type: BOOK - Published: 2001-02-08 - Publisher: Weidenfeld & Nicolson

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Presents the history of the Seven Wonders of the World, including the archaeological hunt for the Wonders and first-hand accounts from those who traveled to the