Smoke Spice
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Smoke & Spice - Revised Edition
| Author | : Cheryl Jamison |
| Publisher | : Harvard Common Press |
| Total Pages | : 500 |
| Release | : 2003-03-05 |
| Genre | : Cooking |
| ISBN | : 9781558322622 |
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300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.
Smoke & Spice - Revised Edition Related Books
Language: en
Pages: 500
Pages: 500
Type: BOOK - Published: 2003-03-05 - Publisher: Harvard Common Press
300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.
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Unlock the secrets of fantastically flavorsome grills with Smoke and Spice. Whether you like your food fiercely hot or prefer gentler aromatic flavors, Valerie
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Smoke & Spice, the James Beard Book Award winner that has sold more than half a million copies, is now completely revised and updated. Cheryl and Bill Jamison h
Language: en
Pages: 595
Pages: 595
Type: BOOK - Published: 2003-03-05 - Publisher: Harvard Common Press
Smoke & Spice, the James Beard Book Award winner that has sold more than a million copies and is the only authoritative book on the subject of genuine smoke-coo
