South Your Mouth

South Your Mouth
Author: Mandy Rivers
Publisher: Q R P Books
Total Pages: 0
Release: 2014
Genre: Cooking
ISBN: 9781938879012

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"Whether it's baked pimento cheese or fried pork chops with country gravy, southern-style collard greens or Mama's cornbread dressing, the 200 recipes in this book are all kitchen-tested and family-approved! South your mouth is a celebration of Mandy's irresistible southern recipes, as well as her secrets for turning a so-so recipe into a "so ah-maz-ing!" dish you'll be proud to serve. Her down-to-earth recipes and easy-going southern style will have you cooking and laughing at the same time!"--Provided by publisher.


South Your Mouth
Language: en
Pages: 0
Authors: Mandy Rivers
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: Q R P Books

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"Whether it's baked pimento cheese or fried pork chops with country gravy, southern-style collard greens or Mama's cornbread dressing, the 200 recipes in this b
South Your Mouth...some More!
Language: en
Pages: 0
Authors: Mandy Rivers
Categories: Cooking
Type: BOOK - Published: 2016 - Publisher:

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More Southern Recipes & Down-Home Humor from your Favorite Southern Cook
For the Love of the South
Language: en
Pages: 502
Authors: Amber Wilson
Categories: Cooking
Type: BOOK - Published: 2018-03-13 - Publisher: HarperCollins

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Named by Garden & Gun as one of the best books of 2018, For the Love of the South captures the essence of Southern cultureā€”a deep devotion to family, friends,
The Complete South African Cookbook
Language: en
Pages: 567
Authors: Magdaleen van Wyk
Categories: Cooking
Type: BOOK - Published: 2018-08-01 - Publisher: Penguin Random House South Africa

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Simply written and presented, The Complete South African Cookbook is a compact yet comprehensive guide to cooking in South Africa. Indispensable for the beginne
The Cooking Gene
Language: en
Pages: 504
Authors: Michael W. Twitty
Categories: Cooking
Type: BOOK - Published: 2018-07-31 - Publisher: HarperCollins

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2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Non