The Complete Mexican, South American & Caribbean Cookbook

The Complete Mexican, South American & Caribbean Cookbook
Author: Jane Milton
Publisher:
Total Pages: 512
Release: 2007
Genre: Cooking, Caribbean
ISBN:

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A vibrant and fascinating guide to ingredients, cooking techniques and culinary traditions, with over 350 delicious step-by-step recipes.


The Complete Mexican, South American & Caribbean Cookbook
Language: en
Pages: 512
Authors: Jane Milton
Categories: Cooking, Caribbean
Type: BOOK - Published: 2007 - Publisher:

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A vibrant and fascinating guide to ingredients, cooking techniques and culinary traditions, with over 350 delicious step-by-step recipes.
The Complete Mexican, South American & Caribbean Cookbook
Language: en
Pages: 512
Authors: Jane Milton
Categories: Cooking, Caribbean
Type: BOOK - Published: 2007 - Publisher:

GET EBOOK

The Complete Mexican, South American and Caribbean Cookbook
Language: en
Pages: 0
Authors: Jane Milton
Categories: Cooking, Caribbean
Type: BOOK - Published: 2016-03-07 - Publisher: Lorenz Books

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The ultimate cook's compilation of Central and South American cuisine, from enchiladas to feijoada.
Complete Book of Mexican Cooking
Language: en
Pages: 0
Authors: Elisabeth L. Ortiz
Categories:
Type: BOOK - Published: 1998 - Publisher: M. Evans

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The prize-winning The Complete Book of Mexican Cooking presents the rich variety of the Mexican kitchen in 340 recipes, along with explanations of basic Mexican
Steven Raichlen's Healthy Latin Cooking
Language: en
Pages: 426
Authors: Steven Raichlen
Categories: Cooking
Type: BOOK - Published: 2000-05-19 - Publisher: Rodale

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Presents low-fat versions of traditional Latin American dishes, accompanied by nutrition charts and dozens of health tips