Grocery Story

Grocery Story
Author: Jon Steinman
Publisher: New Society Publishers
Total Pages: 306
Release: 2019-05-07
Genre: Business & Economics
ISBN: 1550927000

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Hungry for change? Put the power of food co-ops on your plate and grow your local food economy. Food has become ground-zero in our efforts to increase awareness of how our choices impact the world. Yet while we have begun to transform our communities and dinner plates, the most authoritative strand of the food web has received surprisingly little attention: the grocery store—the epicenter of our food-gathering ritual. Through penetrating analysis and inspiring stories and examples of American and Canadian food co-ops, Grocery Story makes a compelling case for the transformation of the grocery store aisles as the emerging frontier in the local and good food movements. Author Jon Steinman: Deconstructs the food retail sector and the shadows cast by corporate giants Makes the case for food co-ops as an alternative Shows how co-ops spur the creation of local food-based economies and enhance low-income food access. Grocery Story is for everyone who eats. Whether you strive to eat more local and sustainable food, or are in support of community economic development, Grocery Story will leave you hungry to join the food co-op movement in your own community.


Grocery Story
Language: en
Pages: 306
Authors: Jon Steinman
Categories: Business & Economics
Type: BOOK - Published: 2019-05-07 - Publisher: New Society Publishers

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Hungry for change? Put the power of food co-ops on your plate and grow your local food economy. Food has become ground-zero in our efforts to increase awareness
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Language: en
Pages: 256
Authors: Paolo Emilio Bellisario
Categories:
Type: BOOK - Published: 2019-08-31 - Publisher:

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* Over 50 case studies of newest food shops which shows exciting design ideas of branding and interior design* In-depth analysis of best practices in designing
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Language: en
Pages: 372
Authors: Michael Ruhlman
Categories: Social Science
Type: BOOK - Published: 2017-05-16 - Publisher: Abrams

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The New York Times–bestselling author “digs deep into the world of how we shop and how we eat. It’s a marvelous, smart, revealing work” (Susan Orlean, #
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Language: en
Pages: 275
Authors: Maria Marlowe
Categories: Cooking
Type: BOOK - Published: 2017-05-01 - Publisher: Quarto Publishing Group USA

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Learn how to understand food labels and cut through the myths, hype, and misleading information on “healthy” food choices in order to make the best choices.
Gourmet to Go
Language: en
Pages: 346
Authors: Robert Wemischner
Categories: Business & Economics
Type: BOOK - Published: 1998 - Publisher: John Wiley & Sons

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A comprehensive guide to planning, preparing, marketing, and selling gourmet foods for the takeout market, a natural extension for caterers, food retail stores,