The Hunters Guide To Butchering Smoking And Curing Wild Game And Fish
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The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish
Author | : Philip Hasheider |
Publisher | : Zenith Press |
Total Pages | : 229 |
Release | : 2013-07-22 |
Genre | : Cooking |
ISBN | : 0760343756 |
Download The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish Book in PDF, Epub and Kindle
From field to table, The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives you all you need to know to harvest your big game, small game, fowl, and fish.
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