The NutriBase Nutrition Facts Desk Reference
Language: en
Pages: 980
Authors:
Categories: Family & Relationships
Type: BOOK - Published: 2001 - Publisher: Penguin

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From abalone to zucchini, this easy-to-use reference provides information that helps monitor the nutritional intake of thousands of food products.
The NutriBase Nutrition Facts Desk Reference
Language: en
Pages: 820
Authors: Art Ulene
Categories: Health & Fitness
Type: BOOK - Published: 1995 - Publisher: Avery

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With over 40,000 entries, this book presents information for a wide range of foods.
The NutriBase Guide to Fat & Fiber in Your Food
Language: en
Pages: 724
Authors: Nutribase
Categories: Family & Relationships
Type: BOOK - Published: 2001 - Publisher: Penguin

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The NutriBase Nutrition Facts Desk Reference is an essential tool for monitoring the nutritional value of your diet. Recognized by health experts as the best so
Nutritive Value of Foods
Language: en
Pages: 76
Authors: Susan E. Gebhardt
Categories: Food
Type: BOOK - Published: 1985 - Publisher:

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Bowes and Church's Food Values of Portions Commonly Used
Language: en
Pages:
Authors: Jean A. T. Pennington, Ph.D.
Categories: Medical
Type: BOOK - Published: 2010-06-15 - Publisher:

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Package consists of the printed book and CD-ROM version of Bowes and Church's Food Values of Portions Commonly Used, Nineteenth Edition.