The Taste Of Happiness: Recipes of Biryani/ Pulao, Memories & More...
Language: en
Pages: 112
Authors: Aysha Sheikh
Categories: Cooking
Type: BOOK - Published: - Publisher: Clever Fox Publishing

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Embark on a journey through the diverse flavors of biryanis, intricately woven with the threads of my nostalgic childhood memories. Within the pages, you will a
Bottom of the Pot
Language: en
Pages: 384
Authors: Naz Deravian
Categories: Cooking
Type: BOOK - Published: 2018-09-18 - Publisher: Flatiron Books

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Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce
Indian Food Under Pressure
Language: en
Pages: 82
Authors: Ashley Singh Thomas
Categories: Indian cooking
Type: BOOK - Published: 2017-08-25 - Publisher: My Heart Beets Books

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"Ashley Singh Thomas, founder of the food blog, My Heart Beets, shares 60 mouthwatering North and South Indian recipes in this cookbook. These tried and true re
The Language of Baklava
Language: en
Pages: 354
Authors: Diana Abu-Jaber
Categories: Biography & Autobiography
Type: BOOK - Published: 2007-12-18 - Publisher: Anchor

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Diana Abu-Jaber’s vibrant, humorous memoir weaves together delicious food memories that illuminate the two cultures of her childhood—American and Jordanian.
Bong Mom's Cookbook
Language: en
Pages: 127
Authors: Sandeepa Datta Mukherjee
Categories: Cooking
Type: BOOK - Published: 2013-04-10 - Publisher: Harper Collins

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The elaborate Sunday morning breakfasts, the seasonal delicacies, the preserves that made available non-seasonal flavours - this is the stuff of childhood memor