The World Encyclopedia Of Coffee
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The World Encyclopedia of Coffee
Author | : Mary Banks |
Publisher | : Lorenz Books |
Total Pages | : 0 |
Release | : 2015-05 |
Genre | : Coffee |
ISBN | : 9781843095941 |
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There is nothing quite as pleasurable as well-made, hot, aromatic cup of coffee. This book explores all aspects of coffee and coffee use, with clear, informative text and beautiful photographs throughout. It includes a fascinating discussion on the history of coffee drinking around the world, and an overview of all the roasts, grinds and blends available. It explains how to make the best-known coffee drinks. such as espresso and granita, and includes over 70 coffee recipes, such as Tiramisu, Coffee Coeurs a la Creme, Mocha Sponge Cake and Cappuccino Torts. With over 750 glorious photographs, fascinating text and enticing recipes for all occasions, this is the book for every coffee-lover.
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