Baker's Royale
Language: en
Pages: 303
Authors: Naomi Robinson
Categories: Cooking
Type: BOOK - Published: 2017-09-05 - Publisher: Running Press Adult

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Baker's Royale turns basic desserts upside-down with addictive flavors and gorgeous presentations: the only sweets book you'll need this year! Baker's Royale is
World's Best Cakes
Language: en
Pages: 304
Authors: Roger Pizey
Categories: Baking
Type: BOOK - Published: 2013 - Publisher: Jacqui Small

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‘Quite simply, Roger Pizey is one of the finest pastry chefs Britain has ever known.’ Marco Pierre White World's Best Cakes is a fabulous collection of glob
World Class Cakes
Language: en
Pages: 0
Authors: Roger Pizey
Categories: Cooking
Type: BOOK - Published: 2013-09-15 - Publisher: Race Point Publishing

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Every country in the world has a cake that is truly a classic--one that has stood the test of time and continues to be passed down from generation to generation
Add a Pinch
Language: en
Pages: 242
Authors: Robyn Stone
Categories: Cooking
Type: BOOK - Published: 2017-03-28 - Publisher: Clarkson Potter

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With a foreword by Ree Drummond, this beautiful book has 100 easier, faster, lightened-up Southern recipes, from the blogger behind the popular Add a Pinch webs
North Wild Kitchen
Language: en
Pages: 0
Authors: Nevada Berg
Categories: Cooking
Type: BOOK - Published: 2018-10-02 - Publisher: National Geographic Books

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Selected as one of the New York Times best cookbooks of Fall 2018 This alluring, elegant cookbook by Nevada Berg, one of today's most celebrated food bloggers,