Wrapped Stuffed Foods
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Wrapped & Stuffed Foods
| Author | : Mark McWilliams |
| Publisher | : Oxford Symposium |
| Total Pages | : 304 |
| Release | : 2013-07-01 |
| Genre | : Cooking |
| ISBN | : 1903018994 |
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Contains essays presented at the 2012 Oxford Symposium on Food and Cookery
Wrapped & Stuffed Foods Related Books
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2013-07-01 - Publisher: Oxford Symposium
Contains essays presented at the 2012 Oxford Symposium on Food and Cookery
Language: en
Pages: 210
Pages: 210
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Collects recipes that combine different food items to create super comfort foods, including truffled caramelized onion and ricotta pierogi, Korean pork mandu, p
Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 2020-08-15 - Publisher: Rowman & Littlefield
Celebrate all year long with recipes that your family & friends will love! Filled with tasty and easy-to-fix recipes for every holiday to help you celebrate eve
Language: en
Pages: 167
Pages: 167
