Cruising Cuisine Fresh Food From The Galley
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Cruising Cuisine: Fresh Food from the Galley
| Author | : |
| Publisher | : McGraw Hill Professional |
| Total Pages | : 248 |
| Release | : 1997-09-22 |
| Genre | : Cooking |
| ISBN | : 9780070487031 |
Download Cruising Cuisine: Fresh Food from the Galley Book in PDF, Epub and Kindle
Here's everything you need to know to create and enjoy fresh, flavorful, and healthful cuisine aboard, with more than 450 time-tested, palate-pleasing recipes.
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No matter what anyone tells you, boat cooking IS different from cooking ashore. The space is smaller, there’s no grocery store 5 minutes away, you have fewer
