The Contemporary Cake Decorating Bible: Flowers

The Contemporary Cake Decorating Bible: Flowers
Author: Lindy Smith
Publisher: David and Charles
Total Pages: 35
Release: 2012-07-15
Genre: Cooking
ISBN: 1446358682

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Flowers are probably the most popular choice of all cake decorations. The simplest representation of a flower is a cut-out shape. Other more interesting ways of representing flowers are to create fabric-effect flowers out of paste or to try your hand at creating lifelike flowers. There are many books written on the art of sugar flower making; LindySmith touches on this subject here, showing you how to make lifelike poppies and peonies, as well as fabric roses, blossoms and dahlias, and simple cupped flowers.


The Contemporary Cake Decorating Bible: Flowers
Language: en
Pages: 35
Authors: Lindy Smith
Categories: Cooking
Type: BOOK - Published: 2012-07-15 - Publisher: David and Charles

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Flowers are probably the most popular choice of all cake decorations. The simplest representation of a flower is a cut-out shape. Other more interesting ways of
The Contemporary Cake Decorating Bible - Flowers
Language: en
Pages: 0
Authors: Lindy Smith
Categories: Cooking
Type: BOOK - Published: 2013-10-29 - Publisher: David & Charles

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Learn how to make sugar flower embellishments and decorations and create 7 easy-to-achieve floral cake designs for decorated cakes, mini cakes, cupcakes and coo
The Contemporary Cake Decorating Bible
Language: en
Pages: 543
Authors: Lindy Smith
Categories: Cooking
Type: BOOK - Published: 2013-12-27 - Publisher: David & Charles

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Learn over 150 cake decorating techniques with this bestseller from the renowned sugarcraft expert! This is the ultimate guide to contemporary cake design—you
The Contemporary Cake Decorating Bible: Piping
Language: en
Pages: 37
Authors: Lindy Smith
Categories: Cooking
Type: BOOK - Published: 2012-07-15 - Publisher: David & Charles

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Perfect the art of piping—and discover techniques for turning a simple design into a stunning cake. Many people shy away from even trying their hand at piping
The Contemporary Buttercream Bible
Language: en
Pages: 566
Authors: Valeri Valeriano
Categories: Cooking
Type: BOOK - Published: 2014-04-25 - Publisher: David & Charles

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“An absolute game changer in the industry of cake art . . . hugely aspirational yet completely approachable . . . Bravo!” (Chef Duff Goldman from Ace of Cak